<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:georss='http://www.georss.org/georss' xmlns:gd='http://schemas.google.com/g/2005' xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-7618168704037244853</id><updated>2011-07-08T04:55:16.679+03:00</updated><title type='text'>הכנת גבינות בבית</title><subtitle type='html'></subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://handmade-cheese.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/7618168704037244853/posts/default?max-results=100'/><link rel='alternate' type='text/html' href='http://handmade-cheese.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><author><name>בוני 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href='http://handmade-cheese.blogspot.com/2010/05/blog-post_23.html#comment-form' title='1 תגובות'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/7618168704037244853/posts/default/2587082084552476144'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/7618168704037244853/posts/default/2587082084552476144'/><link rel='alternate' type='text/html' href='http://handmade-cheese.blogspot.com/2010/05/blog-post_23.html' title='הכנת גבינת גאודה'/><author><name>בוני גרוסמן</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>1</thr:total></entry><entry><id>tag:blogger.com,1999:blog-7618168704037244853.post-4455682528770225190</id><published>2010-05-16T20:49:00.005+03:00</published><updated>2010-05-18T08:57:19.398+03:00</updated><title type='text'>הכנת גבינת קממבר</title><content type='html'>&lt;div dir="ltr" style="text-align: left;" trbidi="on"&gt;&lt;div dir="rtl" style="text-align: right;"&gt;&lt;span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif;"&gt;חומרים&lt;/span&gt;&lt;/div&gt;&lt;div dir="rtl" style="text-align: right;"&gt;&lt;span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div dir="rtl" style="text-align: right;"&gt;&lt;/div&gt;&lt;ul dir="rtl" style="text-align: right;"&gt;&lt;li&gt;&lt;span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif;"&gt;3 ליטר             חלב (אני משתמש בחלב תנובה 3% בשקית בלבד)&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif;"&gt;קורט פלורה דניקה&lt;/span&gt;&lt;/li&gt;&lt;li&gt;&lt;span class="Apple-style-span" style="font-family: Arial, Helvetica, sans-serif;"&gt;&lt;/span&gt;&lt;span class="Apple-style-span" 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